This illustration is a winter/seasonal pick-me-up of one of Kyle’s favourite winter cocktails, and a favourite in his family — along with the recipe.

Blueberry Tea (No Blueberries Required)

6 oz steeped Orange Pekoe or Earl Grey Tea
1 oz Amaretto Liqueur (Such as Disaronno)
1 oz Orange Liqueur (Such as Grand Marnier)

Rim mug with orange or lemon juice and sugar.
Steep tea for 4-5 minutes and remove tea bag.
Add liqueurs, a squeeze of lemon, and stir.
Finish with lemon wheel.

Program News

Mark your calendars! Our next Open Studio is Saturday, February 12, 2022!

Entry to the Bachelor of Design program at Capilano University is competitive, and applicants must submit a portfolio and other documents through the online portal SlideRoom.

For full details on how to apply, including what is expected in a portfolio, please visit our website at capilanou.ca/idea.

Important Note: Candidates must first apply to Capilano University at capilanou.ca/admissions before applying to the Bachelor of Design.

See also:

• First-year students (IDEA Grad 2025) offer their advice and experiences applying to IDEA School of Design

• Second-year students (IDEA Grad 2024) offer their advice to students considering applying to IDEA School of Design

• First-year students (IDEA Grad 2024) offer their advice and experiences applying to IDEA School of Design

• First-year students (IDEA Grad 2023) offer their advice and experiences applying to IDEA School of Design

For full details on how to apply, including what is expected in a portfolio, please visit our website at capilanou.ca/idea.

Early Admission: SlideRoom closes Wednesday, Jan 26, 2022.

Late Admission: SlideRoom opens Friday, January 28, 2022, and closes Wednesday, April 13, 2022. No submissions for Fall 2022 (IDEA Grad 2026) will be accepted after Wednesday, April 13, 2022.

Find more portfolio advice at capilanou.ca/idea.